Lunching with Lissy

Welcome to Lunching with Lissy

Sometimes, dinner is simply chicken and dumplings over mashed potatoes and a salad.

It was a long homeschooling day, and frankly our kiddos are disappointed about a nontraditional Halloween. We had yard work to do. I was gawking at the new neighbors moving into the rental next door and filling in my neighbors next door. We had a lot of yard work to do. We had 7 inchesContinue reading “Sometimes, dinner is simply chicken and dumplings over mashed potatoes and a salad.”

When life gives you lemons,or USPS brings you broken earrings…

The is a simple problem in these complex times, however, it is still annoying. I adore statement earrings and necklaces. Butterflies are my favorite decor and jewelry motif. I had saved my gift cards from Amazon for this earrings. They were handmade by an Artist that I have purchased from before. The earrings had aContinue reading “When life gives you lemons,or USPS brings you broken earrings…”

Finishing the harvest…. Thoughts on our living in the 1950’s during no media week

There are four boxes of green tomatoes in our garage, we filled the root cellar (aka our former chest freezer)with squashes and beets. The potatoes are seasoned and put away. I still have carrots, parsnips, kale and cabbage that should withstand the cold. We were able to bless our neighbors, the food bank, and aContinue reading “Finishing the harvest…. Thoughts on our living in the 1950’s during no media week”

Frost warning, we still have a lot of green tomatoes on the vine……..

We have a frost warning for tonight. We still have a ton of green tomatoes on the vine. There are many solutions to this upcoming issue. I can make fried green tomatoes, green tomato ketchup or pickles. None of those appeal to my family’s tastes. I have had success in the past with covering theContinue reading “Frost warning, we still have a lot of green tomatoes on the vine……..”

Effortless plant-based dinner. No cans were harmed in this meal…

Tonight’s offered fare is a Lentil Stew, that i paired with homemade french bread, and a garden salad. 4 qt of vegan broth( I make a gallon of vegan broth weekly) 2 large onions diced 4 celery stalks diced 4 carrots diced 2 large sweet potatoes diced 1 small zucchinni 4 oz crushed tomatoes( IContinue reading “Effortless plant-based dinner. No cans were harmed in this meal…”

The weekly baking is done still harvesting…. blissful home life…

Baking day is always like time raveling back to grammy Doris’s kitchen. My breads, hot pockets, English muffins and apple spice muffins are baked. My husband and I dug up the potatoes today. 50 lbs worth. I harvested the remaining zucchini. Still more canning done today, this is a third pf what I put upContinue reading “The weekly baking is done still harvesting…. blissful home life…”


Follow My Blog

Get new content delivered directly to your inbox.

Join 1 other follower

Leave a Reply

Please log in using one of these methods to post your comment:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Create your website at WordPress.com
Get started
%d bloggers like this: